The Harbour Kitchen outpost will stock delicious coffee, cakes, wine, homemade breads, cheese and charcuterie. It will be a treasure-trove of well-loved larder ingredients, all of which are used by this talented chef in her simple, elegant cooking.
With this new venture, Emily hopes to inspire people to eat well every day.
“We understand that as well as enjoying eating out, people also love to be around their own kitchen tables,” said Emily, “it’s something that we love too!”
Emily’s new food haven will also be a venue where shoppers can pause for a coffee or a glass of wine, whilst they browse recipe books, enjoying plates of cheeses, olives and cured meats. It will provide the perfect back-drop to Emily’s burgeoning outside catering business. “People can come here and discuss their events with us; whether it’s a wedding or a small Christmas party, we can put together menu and canapé ideas over a coffee, surrounded and inspired by the kind of food we love.”
Website coming soon
Visit The Harbour Kitchen website