The Harbour is a cosy, intimate restaurant in a stunning location, nestled at the top of the slipway in Port Isaac.
Chef and owner Emily Scott brings classical French training to the best Cornish produce. Her regularly changing menus make the most of seasonal ingredients and freshly-caught Cornish fish.
Great food needs great wine, and The Harbour's carefully-sourced wine list features great vintages from smaller independent producers. Add the friendly, cosy atmosphere and the informal feel, and you'll see why people return to The Harbour again and again.
Emily Scott of The Harbour Restaurant, Port Isaac, shares her favourite asparagus recipe with us.
http://www.seasaltcornwall.co.uk/blog/04/2012/port-isaac-crab-with-st-enodoc-asparagus-recipe/
The Harbour is Open by day tuesday through to saturday from 9am ~ 3pm for coffee, tea, cake & lunch. The Harbour is open tuesday through to saturday from 7pm for supper ~
The Harbour Kitchen ~ Outside catering for weddings, dinner parties, canapes, dishes for delivery, cakes & puddings www.theharbourkitchen.com
Meet the Team
Emily Scott and Jason Brain head up the small but perfectly formed team at The Harbour.
The Harbour Kitchen
A catering service for weddings, special occasions or home delivery, straight from The Harbour Kitchen in Port Isaac.
